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Region: Valle del Cauca

Altitude: 1750

Process: Sugarcane Decaf

Body: Medium

Acidity: Medium

Roast: Medium

Flavor: Caramel, Dried Cherry, Hazelnut, Nougat, Red Apple

 

The sugar cane process lends to a nice sweetness. It's super balanced with flavor notes of caramel, cherry, and hazelnut that shine. Great in the morning for the decaf drinker or pairs well with dessert.

Columbia Decaf

PriceFrom $5.70
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We are passionate about providing quality small-batch air-roasted coffee. We would love if you would stop by and see us and taste our coffee at the 302 Perk House in Madrid, Nebraska!

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© 2023 Regier Coffee Roasters, created by Emily Thomas • The Wix Collective

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